We’ve been offering this roast for OVER 20 YEARs! Surely that speaks for itself.
A boneless middle of Pork, stuffed with our Traditional Pork sausage Meat and laced with Dried Apricots. Those that have indulged in this before, will come back for more throughout the year.
Simple yet effective.
Allergens; Gluten, SO2ALLERGENS: Gluten
© Tony Perkins Butchers 2024.